• Claudio Gatti, CEO with his grandson Tommaso

The Family Flour

Since 1959 we produce common wheat flour through an extensive and continuous research of eco-friendly cultivation methods...

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Additive free flour

Additive free flour | Home

Gatti’s Additive-free Flour is Ready!

The flour is finally stocked in a ventilated area and is packed only before each delivery.

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Our Products

Our Products | Home

To fulfil the needs of professionals users we have created four different lines of specific purpose flour:

Pizzeria, Bread, Bakery and Pastry.

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