Flour 00


pdt-Retail-Farina00

Flour Type "00" Weight 5 - 10 Kg

Flour 00

Flour produced using only Italian and local wheat, Suitable for tarts, shortbread and custards.

Product Feature

Alveograph W 200 - 220
Alveograph P/L 0.40 - 0.60
Liquid Absorption 53 - 54%